Presenting customers with the bill and processing payments. Take orders from the customer, make pizzas, and work on the fryer. Job Types: Part-time, Permanent.

Responsible for the customer experience. Opportunity for recipe contributions to the drink menu. Open and close the café daily.

Manage transactions with customers using cash registers. Answer customers' questions and get a manager if answer doesn't solve the issue. 5 days on, 2 days off.

Use a cash register to take customer orders, accept payment and give change. Job Duties: The Food Counter Attendant is responsible for taking customer orders,…

Education: No degree, certificate or diploma. Serve customers at counters or buffet tables. Prepare, heat and finish simple food items.

Education: Secondary (high) school graduation certificate. Serve customers at counters or buffet tables. Receive, unpack and store supplies in refrigerators,…

Education: Secondary (high) school graduation certificate or equivalent experience. Kitchen Helpers Skills: Wash, peel and cut vegetables and fruit; Sharpen…

Greeting guests, taking orders and processing payments. Managing delivery and mobile orders. Assembling orders and packaging take-out and delivery.

Education: No degree, certificate or diploma. Serve customers at counters or buffet tables. Use manual and electrical appliances to clean, peel, slice and trim…

Serve customers at counters or buffet tables. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.

Serve customers at counters or buffet tables. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.

Education: No degree, certificate or diploma. Serve customers at counters or buffet tables. Use manual and electrical appliances to clean, peel, slice and trim…

Education: No degree, certificate or diploma. Serve customers at counters or buffet tables. Receive, unpack and store supplies in refrigerators, freezers,…

Serve customers at counters or buffet tables. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Hours: 35 to 40 hours per week.

Serve customers at counters or buffet tables. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Hours: 40 hours per week.

Serve customers at counters or buffet tables. Handle and store cleaning products. Keep records of the quantities of food used. Place dishes in storage area.

Serve customers at counters or buffet tables. Handle and store cleaning products. Clean and sanitize items such as dishwasher mats, carts and waste disposal…

Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Handle and store cleaning products.

Greeting guests, taking orders and processing payments. Managing delivery and mobile orders. Assembling orders and packaging take-out and delivery.

Process money, cheques and credit/debit card payments. Stock shelves and clean counter area. Receive payment for goods or services. Hours: 40 hours per week.

Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators,…

Education: No degree, certificate or diploma. Kitchen Helpers Skills: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage…

Address customers' complaints or concerns. Food service counter attendants and food preparers. Ensure food service and quality control.

Address customers' complaints or concerns. Food service counter attendants and food preparers. Prepare food order summaries for chef. Hours: 40 hours per week.

Food service counter attendants and food preparers. Prepare food order summaries for chef. Kitchen and food service helpers.