Bimbo Canada is an equal opportunity employer that embraces diversity in the workplace and encourages applications from qualified women, men, visible minorities…
One+ years in a food manufacturing/food processing facility considered an asset. Abiding by corporate and food safety regulations. Lift and move up to 30 lbs.
Valid driver’s license and clean driving record required\**. Inspect and test automotive systems including mechanical and electrical. Works well in a team.
Manually pack goods into bags and boxes or other containers. Experience: 1 year to less than 2 years. Transport raw materials, finished products and packaging…
Education: No degree, certificate or diploma. Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area.
Skills / Qualifications (Text Only): The following skills / experience are required for this agreement: - Technologist or Industry Certification (3rd or 4th…
Education: No degree, certificate or diploma. Cut, clean and trim fish or seafood prior to marketing or further processing. Fish cleaning and cutting machine.
Our training department / Savers University develops and delivers robust training to every team member across our organization — from new hires to senior…
Education: No degree, certificate or diploma. Cut, clean and trim fish or seafood prior to marketing or further processing. Fish canning and cooking machine.
Participate in the hearing conservation program. Persons with disabilities are encouraged to come forward at any stage of the recruitment process to request…
This includes the safe and efficient use of material handling equipment equipment, as well as the maintenance of a clean and efficient production area.
Our company’s success is driven by our dynamic, highly-skilled and innovative management team, supported by dedicated employees who live in coastal communities…
Great leadership from our on-site managers and well-experienced team. We are looking for individuals who can work long hours and are prepared to complete a…
Education: No degree, certificate or diploma. Cut, clean and trim fish or seafood prior to marketing or further processing. Hours: 30 to 50 hours per week.
Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging. Up to 23 kg (50 lbs).
Prepare production and other reports. Train staff/workers in job duties, safety procedures and company policies. Experience: 1 year to less than 2 years.
Education: No degree, certificate or diploma. Cut, clean and trim fish or seafood prior to marketing or further processing. Hours: 30 to 75 hours per week.
Cut, clean and trim fish or seafood prior to marketing or further processing. Check fish fillets to determine optimal number and size of fillet sections, cut…
Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area. Weigh fish or shellfish, record weight and pack fish…
Our training department / Savers University develops and delivers robust training to every team member across our organization — from new hires to senior…
Must be enrolled in a Business Undergraduate Program at an accredited post-secondary institution at the time of the intended work term and returning to full…
Estimated: $47,062 -
$59,591 a year
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