Develop creative, high quality menu items for sushi and raw bar program. Support the Executive Chef with recruitment, training, and development of back of house…

Maintain a positive and professional approach with coworkers and customers. Help in the preparation and design of all food and drinks menus.

Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods.

Nous offrons une opportunité passionnante et stimulante pour travailler sur un projet novateur et faire partie d'une équipe dynamique.*.

Apply hygiene and sanitation rules. Preparation of the installation for the services. Saint-Zotique, QC J0P 1Z0: reliably commute or plan to relocate before…

Prepare dishes for customers with food allergies or intolerances. Prepare and cook complete meals or individual dishes and foods. Clean kitchen and work areas.

Prepare and cook meals or specialty foods. Plan and direct food preparation and cooking activities of several restaurants. Hours: 30 to 40 hours per week.

Prepare and cook complete meals and specialty foods for events such as banquets. Prepare dishes for customers with food allergies or intolerances.

The sushi chef’s responsibilities will include but are not be limited to preparing traditional Japanese sushi rice, butcher and fillet various kinds of fish and…

Prepare and cook complete meals and specialty foods for events such as banquets. Prepare dishes for customers with food allergies or intolerances.

Prepare and cook meals or specialty foods. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff.

Sushi chef: 1 year (preferred). Staff parking and public transportation is available. Job Types: Full-time, Permanent.

Sushi Restaurant Hiring Kitchen chef and Sushi Chef. Job Types: Full-time, Part-time, Permanent Part-time hours: 6-50 per week Salary: $18.00-$22.00 per…

Dresser, s'il y a lieu, des menus, déterminer les portions, évaluer les besoins en aliments et le coût des aliments et commander le matériel nécessaire;

Education: Secondary (high) school graduation certificate Experience: Will train Work setting Restaurant Cuisine specialties Sushi preparation techniques…

Preparing various types of sushi. Minimum 2 years experience as a Sushi Chef. Job Types: Full-time, Permanent.

Preparing bill and processing payment. Sushi restaurant: 1 year (preferred). Cleaning duties such as stocking, sanitizing, sweeping floors, washing dishes.

Job Types: Full-time, Permanent. Food Safe, SafeCheck, Food Handler or equivalent (preferred).