*Must be located currently in Canada and local*
The Northridge Inn and Resort is located in Sundridge, Ontario. This premier boutique resort hosts 20 rooms, 4 private chalets, 4 executive tents, 1 vintage Airstream, bar and restaurant all located on 8 acres on the south shores of Lake Bernard. Awarded as one of the top 25 boutique hotels in Canada and 4.9 stars out of five on Trip Advisor.
The role of the Server is an integral part of the overall success of the Food & Beverage Department at the Northridge Inn & Resort.
Responsibilities
- Prepare restaurant tables with special attention to sanitation and order
- Attend to customers upon entrance
- Present restaurant menus and help customers select food/beverages
- Take and serve orders
- Answer questions or make recommendations for complementary products
- Collaborate with other restaurant servers and kitchen/bar staff
- Deal with complaints or problems with a positive attitude
- Issue bills and accept payment
Requirements and skills
- Proven restaurant serving or waitering experience
- Smart Serve Certification is an asset
- Hands-on experience in cashier duties
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
Job Types: Full-time, Part-time, Seasonal
Contract length: 6 months
Part-time hours: 35 per week
Salary: $15.50-$25.00 per hour
Benefits:
- Flexible schedule
- On-site parking
Flexible Language Requirement:
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Holidays
- Night shift
- Weekend availability
Supplemental pay types:
Application question(s):
- Will you be able to reliably commute to the work location?
Experience:
- serving: 1 year (required)
- Bartending: 1 year (preferred)
Work Location: In person
