food service supervisor - Chicken Chef Flin Flon | Flin Flon, MB | Workopolis

Education

High school diploma or GED

Benefits

Extended health care

Language

English

Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years

Work site environment

Noisy
Odours

Work setting

Restaurant

Tasks

Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules

Supervision

3-4 people
5-10 people

Transportation/travel information

Own transportation

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Combination of sitting, standing, walking
Standing for extended periods
Walking
Attention to detail

Personal suitability

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

Health benefits

Health care plan
Work Term: Permanent
Work Language: English
Hours: 35 to 40 hours per week

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